• Virginia Barbecue

Virginia Barbecue

Virginia Barbecue

( from 245 reviews )
  • Author
    Joseph R Haynes
  • Publisher
    Arcadia Publishing
  • Publication date
    12 September 2016

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Book Detail

  • Book Title

    Virginia Barbecue

  • Author

    Joseph R Haynes

  • Date Published

    12 September 2016

  • Publisher

    Arcadia Publishing

  • Pages

    288 pages

  • ISBN

    9781439657874

Book Description

With more than four hundred years of history, Virginians lay claim to the invention of southern barbecue.


Native Virginian Powhatan tribes slow roasted meat on wooden hurdles or grills. James Madison hosted grand barbecue parties during the colonial and federal eras. The unique combination of vinegar, salt, pepper, oils and various spices forms the mouthwatering barbecue sauce that was first used by colonists in Virginia and then spread throughout the country. Today, authentic Virginia barbecue is regionally diverse and remains culturally vital. Drawing on hundreds of historical and contemporary sources, author, competition barbecue judge and award-winning barbecue cook Joe Haynes documents the delectable history of barbecue in the Old Dominion.

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