Science and Technology of Fruit Wine Production

SCIENCE AND TECHNOLOGY OF FRUIT WINE PRODUCTION

AUTHOR BY MARIA KOSSEVA

  • Release : 01 November 2016
  • Publisher : Academic Press
  • Pages : 756
  • Categories : Technology & Engineering / Food Science / General
  • ISBN: 0128010347
  • Rating: 4.5/5 from 265 user votes
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